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MEMPHIS' BEST FOOD DISTRIBUTION SERVICE!

Galler Foods

Memphis' local family owned food distribution and imports company.

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Greatest story ever told:

Galler Foods is fortunate to be one of the rare locally owned specialty food distributors in the Memphis area. Our service, products, and reputation with our customers have helped Galler Foods become one of the leading specialty food distributors in the area. Our daily inventory and resources to acquire new products are what sets Galler Foods apart from other food distributors. Our sales force stays informed of new products by personally exploring farms and other facilities around the world, and tasting new items at specialty food shows. Galler Foods offers a variety of products extending from over 250 imported/domestic cheeses, Tamboli Pasta, Akaushi beef, Kurobota Pork, Homeplace Pastures, Berkshire Pork, prime meats, cut meats...and more. Contact your local sales representative to find out about our local cut meats program. Additionally, we have a seafood program through Foley Fish that ships fresh seafood to restaurants and a cut and wrap cheese retail program. We also have a manufacturing facility in which we can customize cheese blends and pizza dough. We encourage our customers to explore our product guide to view the 1,800+ products available. Galler Foods takes pride in making decisions together with customers regarding adding new products. Visit us at gallerfoods.com or call to book a warehouse tour today!

 
 

 

Innovating for a Global Palate Since 1987

Our daily inventory and resources to acquire new products are what sets Galler Foods apart from other food distributors. Our sales force stays informed of new products by personally exploring farms and other facilities around the world, and tasting new items at specialty food shows.

 

 

 

 

 


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We love our Chefs!!!

Chef Patrick Riley accepting award for restaurateur of the year at the 2019 Memphis Restaurant Association Awards 55th annual banquet at Peobody Memphis

Chef Patrick Riley accepting award for restaurateur of the year at the 2019 Memphis Restaurant Association Awards 55th annual banquet at Peobody Memphis

Chef Andreas Kisler accepting Chef of the Year award at the Peabody 55th annual MRA banquet

Chef Andreas Kisler accepting Chef of the Year award at the Peabody 55th annual MRA banquet

Our Vendors and Brands

 
 

Meats

Hormel/Fontanini

Homeplace Pastures
Heartbrand Beef

Southeast Family Farms

Daily’s

Joyce Farms

Kurobata beef

Akaushi

Berskshire Pork

Maple Leaf Farms

& more

Others

Caputo
Nellie & Joe’s

Rich’s
Bob’s Red Mill

 Aqua Panna

Dr. Brown’s
Spindrift

Boylan
& more

Cheese

Coombe Castle
Cypress Grove

Snowdonia
Don Juan

 Beehive

Smoky Park
Celebrity Goat

Vacche Rosse Parmesan Reggiano

& more

Pantry
Tomboli Pasta

De Cecco
Carla’s

 Barilla

Stanislaus

La Velle
Bellissimo Food Group

Gemma Nera
Savoy

& more

 
 
 
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LEAD STAFF

Matt Galler, President/General Manager
Chris Dollar, Executive Chef, National Sales Manager

Cissy Shelton
Chief Executive Officer

Russ Page
Chief Operating Officer

Arlie Walters
Executive Chef, Client Relations

Matt Neilson
Sales Consultant

Leni Stoeva
Public Relations, Marketing Manager

 

STAFF

Teresa Bennet
Customer Service

George Martin
Accounts Receivable

Karen Craggs
Accounts Payable

Waldrup Brown
Chief Financial Officer

 

Contact Us

 
 

SALES, ACCOUNTS, COMPANY AND GENERAL INQUIRIES

To set up an account with us call us at (901) 794-4800. For specific product information call us to get in touch with one of our sales representatives or reach out to Chris Dollar at chris@gallerfoods.com. We also book warehouse tours by appointment only. Call us to book an appointment at (702) 763-5364.

PRESS, COLLABORATION AND EVENT INQUIRIES

Contact leni@gallerfoods.com with ideas, questions, or event and workshop engagement opportunities. Galler Foods contributes to features on food, specIlty imports, local eats and farm to table features for online & print publications. Contact Leni Stoeva at (702) 763-5364‬ for media kit with traffic and demographic stats.

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Tastings & Events

We are meat and cheese enthusiasts…covering all the basics of cheese styles from fine, handcrafted, specialty cheeses around the world. Contact us to set up an event or cheese tasting.

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